Norwegian ‘burgers’

Picnic practicality: none whatsoever

Ingredients:
4 slices of dark bread (granary, or similar)
4 burgers (buy ‘karbonade’ if you happen to be in Norway)
mashed peas
crispy onions
Optional – 4 fried eggs

Burgers, Norwegian style

Fry burgers and put one on each slice of bread. Top with a generous helping of mashed peas (and/or fried eggs if using) and scatter with crispy onions.

Serve with potato salad and some cucumber and tomatoes. Enjoy!

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